parsley, carrot, olive oil, white wine, canned tomato, celery, garlic & veal steak recipes
2 recipes
Page 1
Osso Bucco with Lentils
myfoodbook.com.au
Ingredients: veal steak, celery, white wine, carrot, parsley, olive oil, canned tomato, garlic, chicken stock, rosemary, bay leaf, clove, thyme, onion, green lentils
Osso buco with polenta crust
womensweeklyfood.com.au
Ingredients: veal steak, celery, white wine, carrot, parsley, olive oil, canned tomato, garlic, chicken stock, parmesan, flour, milk, butter, lemon, rosemary, polenta, egg, onion