parsley, carrot, olive oil, white wine, canned tomato & chile pepper recipes
4 recipes
Page 1
Slow-cooked lamb shank and bean ragu
womensweeklyfood.com.au
Ingredients: white wine, carrot, parsley, olive oil, chile pepper, canned tomato, canned anchovy, lamb shank, flour, celery, balsamic vinegar, white beans, borlotti beans, onion
Braised Chicken, Tomatoes, Potatoes, Peas
spinachtiger.com
Ingredients: white wine, carrot, parsley, olive oil, chile pepper, canned tomato, chicken breast, celery, green olives, peas, bell pepper, thyme, onion, potato, garlic
Easy Fish bake with Vegetables (Polish Ryba po Grecku)
everydayhealthyrecipes.com
Ingredients: white wine, carrot, parsley, olive oil, chile pepper, canned tomato, cod, celery, sun-dried tomatoes in oil, lemon, paprika, bay leaf, peas, allspice, cinnamon, leek, bell pepper, onion
My Indian-Inspired Osso Bucco Recipe
greatcurryrecipes.net
Ingredients: white wine, carrot, parsley, olive oil, chile pepper, canned tomato, beef tongue, veal steak, pork loin, veal stock, flour, celery, rosemary, bay leaf, oregano, thyme, garam masala, onion, ginger-garlic paste