parsley, carrot, olive oil, white wine, canned tomato & nutmeg recipes
4 recipes
Page 1
Pasta with Quick Meat Sauce
womansday.com
Ingredients: white wine, carrot, parsley, olive oil, canned tomato, nutmeg, ground beef, fettuccine, celery, cinnamon, onion, garlic, chili flake
Ragù Alla Bolognese with Fettuccine
crecipe.com
Ingredients: white wine, carrot, parsley, olive oil, canned tomato, nutmeg, chicken broth, ground beef, ground pork, parmesan, milk, fettuccine, celery, bay leaf, onion
Bolognese Eggplant Stacks
thehungarybuddha.com
Ingredients: white wine, carrot, parsley, olive oil, canned tomato, nutmeg, ground beef, pancetta, parmesan, ricotta, milk, celery, eggplant, basil, tomato paste, oregano, onion, sugar, garlic, chili flake
Slow-cooked Lamb Shoulder Lasagna
thehappyfoodie.co.uk
Ingredients: white wine, carrot, parsley, olive oil, canned tomato, nutmeg, lamb shoulder, veal stock, parmesan, flour, lasagna, milk, mozzarella, butter, celery, rosemary, basil, bay leaf, tomato paste, thyme, onion, garlic