parsley, carrot, olive oil, white wine, celery, bell pepper & gurnard recipes

1 recipes

Page 1

Seafood Hotpot

finedininglovers.com

Ingredients: gurnard, celery, white wine, carrot, parsley, olive oil, bell pepper, clam, prawns, squid, mussel, mullet, fish stock, lemon, fennel, saffron