parsley, carrot, olive oil, white wine, celery, flour & beef stock recipes
6 recipes
Page 1
Italian Beef Stew
errenskitchen.com
Ingredients: beef stock, flour, celery, white wine, carrot, parsley, olive oil, beef stew meat, short-cut pasta, button mushroom, tomato paste, onion, garlic
Ossobuco alla Milanese
junedarville.com
Ingredients: beef stock, flour, celery, white wine, carrot, parsley, olive oil, beef shank, lemon, rosemary, tomato paste, onion, canned tomato, garlic
Italian Lamb Stew
errenskitchen.com
Ingredients: beef stock, flour, celery, white wine, carrot, parsley, olive oil, boneless lamb, parmesan, short-cut pasta, tomato paste, onion, canned tomato, garlic
Classic French Onion Soup
myrecipes.com
Ingredients: beef stock, flour, celery, white wine, carrot, parsley, olive oil, worcestershire, bread, gruyere, brandy, bay leaf, porcini, thyme, onion, liquid aminos
Osso Buco
mygourmetconnection.com
Ingredients: beef stock, flour, celery, white wine, carrot, parsley, olive oil, veal shank, butter, lemon, rosemary, basil, bay leaf, tomato paste, thyme, onion, garlic
Chunky beef and vegetable pie
womensweeklyfood.com.au
Ingredients: beef stock, flour, celery, white wine, carrot, parsley, olive oil, beef roast, butter, zucchini, egg, peas, button mushroom, tomato paste, onion, potato, garlic