parsley, carrot, olive oil, white wine, celery, ground beef & vegetable broth recipes
1 recipes
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Gino D’Acampo’s white ragu rigatoni
goodtoknow.co.uk
Ingredients: ground beef, celery, white wine, carrot, parsley, olive oil, vegetable broth, pancetta, parmesan, rigatoni, mascarpone, butter, onion, nutmeg