parsley, carrot, olive oil, white wine, egg & tomato recipes
9 recipes
Page 1
Salad Rolls with Leeks and Tomatoes
eatsmarter.com
Ingredients: white wine, carrot, egg, parsley, olive oil, tomato, paprika, capers, leek, onion, batavia lettuce, cooked rice
Chicken Pies with Saffron
yummly.com
Ingredients: white wine, carrot, egg, parsley, olive oil, tomato, lard, chicken breast, flour, yeast, saffron, onion, garlic
Veal Stuffed Bok Choy with Tomato Sauce
eatsmarter.com
Ingredients: white wine, carrot, egg, parsley, olive oil, tomato, ground beef, bread, paprika, bok choy, capers, onion, mustard, nutmeg
Double Veal Meatloaf
lacucinaitaliana.com
Ingredients: white wine, carrot, egg, parsley, olive oil, tomato, ground beef, prosciutto, veal rump, milk, bread, butter, zucchini, rosemary, sage, garlic
Turkish Ground Meat Kebabs
eatsmarter.com
Ingredients: white wine, carrot, egg, parsley, olive oil, tomato, ground lamb, pine nut, slivered almonds, bread crumbs, cumin, shallot, zucchini, nigella seeds, long-grain white rice, oregano, bell pepper, garlic, aleppo pepper
Rare poached ocean trout with esqueixada, ox heart tomatoes, kipfler potatoes and green herb mayonnaise
gourmettraveller.com.au
Ingredients: white wine, carrot, egg, parsley, olive oil, tomato, trout, salt cod, celery, lemon, peppercorn, basil, white wine vinegar, bay leaf, dijon mustard, onion, potato, garlic, scallion
Lobster à l’americaine with Basmati-Risotto Cakes
winemag.com
Ingredients: white wine, carrot, egg, parsley, olive oil, tomato, lobster, heavy cream, butter, panko, celery, lemon, shallot, rosemary, long-grain white rice, tomato paste, garlic, tarragon, cognac, cayenne
Florida Lobster Cassoulet with Saffron Rouille
greatchefs.com
Ingredients: white wine, carrot, egg, parsley, olive oil, tomato, lobster tail, lobster stock, bread, celery, lemon, bay leaf, dijon mustard, white pepper, white beans, tomato paste, saffron, thyme, onion, garlic, cayenne
French Fare: Pan-Fried Lobster And Scallop Ravioli
foodrepublic.com
Ingredients: white wine, carrot, egg, parsley, olive oil, tomato, lobster, scallop, veal steak, veal stock, fish stock, lobster stock, flour, butter, celery, shallot, brandy, sun dried tomato, marjoram, bay leaf, tomato paste, thyme, onion, garlic, cayenne