parsley, carrot, olive oil, white wine, heavy cream & brandy recipes
4 recipes
Page 1
French Chicken Fricassee with Root Vegetables
justalittlebitofbacon.com
Ingredients: heavy cream, white wine, brandy, carrot, parsley, olive oil, chicken stock, boneless skinless chicken thighs, egg noodle, butter, bay leaf, egg, parsnip, thyme, onion, garlic
Easy Lobster Bisque
tasteaholics.com
Ingredients: heavy cream, white wine, brandy, carrot, parsley, olive oil, lobster, seafood stock, celery, lemon, peppercorn, red onion, paprika, xanthan gum, bay leaf, tomato paste, thyme, garlic
Mousseline of Redfish Nantua
greatchefs.com
Ingredients: heavy cream, white wine, brandy, carrot, parsley, olive oil, crawfish, red snapper, fish stock, flour, butter, shallot, bay leaf, egg, tomato paste, thyme, onion, garlic, nutmeg, cayenne
Lobster Thermidor
foodnetwork.com
Ingredients: heavy cream, white wine, brandy, carrot, parsley, olive oil, lobster, chicken stock, beef steak, flour, milk, butter, celery, shallot, basil, bay leaf, egg, tomato paste, baby greens, thyme, onion, potato, garlic, tarragon, nutmeg