parsley, carrot, olive oil, white wine, mussel, cod, tarragon, basil & panko recipes
6 recipes
Page 1
Warm Crab, Brie and Artichoke Dip
noblepig.com
Ingredients: panko, white wine, parsley, olive oil, tarragon, bacon, crab, heavy cream, baguette, brie, lemon, dijon mustard, onion, canned artichoke
Creamy Artichoke, Crab & Brie Dip Recipe - (4.2/5)
keyingredient.com
Ingredients: panko, white wine, parsley, olive oil, tarragon, worcestershire, crab, heavy cream, baguette, brie, lemon, dijon mustard, onion, cayenne, canned artichoke
Creamy Crab Dip with Brie & Artichokes
cuisineathome.com
Ingredients: panko, white wine, parsley, olive oil, tarragon, worcestershire, crab, heavy cream, baguette, brie, lemon, dijon mustard, onion, cayenne, canned artichoke
Lobster à l’americaine with Basmati-Risotto Cakes
winemag.com
Ingredients: panko, white wine, carrot, parsley, olive oil, tarragon, lobster, heavy cream, butter, celery, lemon, shallot, rosemary, long-grain white rice, egg, tomato paste, tomato, garlic, cognac, cayenne
Herb-Crumbed Crispy Chicken With Saffron Cream Sauce
food.com
Ingredients: panko, white wine, parsley, olive oil, tarragon, chicken breast, flour, milk, butter, cream, garlic powder, chive, bouillon cube, egg, cornstarch, tomato, saffron, onion, garlic
Tomato Relish on Halibut
theproducemoms.com
Ingredients: panko, white wine, parsley, olive oil, tarragon, halibut, butter, oyster mushroom, shallot, brown sugar, portobello mushroom, chive, shiitake mushroom, tomato juice, dijon mustard, tomato paste, tomato, baby greens, thyme, dry vermouth, garlic, lime