parsley, carrot, olive oil, white wine, mussel & fish stock recipes
6 recipes
Page 1
Mussel Soup with Vegetables
eatsmarter.com
Ingredients: mussel, fish stock, white wine, carrot, parsley, olive oil, tomato, onion, garlic
Seafood Hotpot
finedininglovers.com
Ingredients: mussel, fish stock, white wine, carrot, parsley, olive oil, gurnard, clam, prawns, squid, mullet, celery, lemon, fennel, saffron, bell pepper
Fish and Shellfish Cioppino
eatsmarter.com
Ingredients: mussel, fish stock, white wine, carrot, parsley, olive oil, shrimp, halibut, squid, salmon, lemon, shallot, celeriac, tomato, leek, garlic
Seafood Broth with Chopped Salsa
eatsmarter.com
Ingredients: mussel, fish stock, white wine, carrot, parsley, olive oil, celery, lemon, peppercorn, red onion, cucumber, bay leaf, anise liqueur, tomato, leek, mustard seed, bell pepper, thyme, garlic
Spanish seafood stew with aioli
womensweeklyfood.com.au
Ingredients: mussel, fish stock, white wine, carrot, parsley, olive oil, whitefish, prawns, squid, sourdough bread, hot paprika, paprika, fresh mint, aioli sauce, tomato, saffron, bell pepper, onion, garlic, sherry vinegar
Bouillabaisse
greatchefs.com
Ingredients: mussel, fish stock, white wine, carrot, parsley, olive oil, shrimp, oyster, fish fillets, lobster tail, crab, butter, celery, shallot, brandy, fennel, tomato paste, tomato, leek, saffron, bell pepper, onion, garlic, scallion