parsley, carrot, olive oil, white wine, mussel, scallop, bell pepper, tomato paste & canned tomato recipes
6 recipes
Page 1
Portuguese Shrimp and Scallops
food.com
Ingredients: scallop, white wine, parsley, olive oil, tomato paste, shrimp, butter, lemon, button mushroom, garlic, scallion
Easy Shellfish Cioppino Recipe
thesuburbansoapbox.com
Ingredients: scallop, white wine, parsley, olive oil, tomato paste, canned tomato, shrimp, clam, chicken stock, crab, basil, oregano, onion, garlic, tarragon, chili flake
Seafood Chowder
crecipe.com
Ingredients: scallop, white wine, carrot, parsley, olive oil, tomato paste, shrimp, crab, monkfish, seafood stock, heavy cream, flour, butter, celery, corn, thyme, onion, potato, garlic
Seafood Stew
savorthebest.com
Ingredients: scallop, white wine, carrot, parsley, olive oil, tomato paste, canned tomato, shrimp, chicken stock, halibut, salmon, crab, celery, lemon, fennel, bay leaf, saffron, thyme, onion, garlic, cayenne
Coquilles Saint-Jacques
gourmettraveller.com.au
Ingredients: scallop, white wine, carrot, parsley, olive oil, tomato paste, bell pepper, prawns, fish stock, gruyere, cream, celery, herbes de provence, shallot, brandy, fennel, grapeseed oil, bay leaf, tomato, saffron, thyme, potato, garlic
French Fare: Pan-Fried Lobster And Scallop Ravioli
foodrepublic.com
Ingredients: scallop, white wine, carrot, parsley, olive oil, tomato paste, lobster, veal steak, veal stock, fish stock, lobster stock, flour, butter, celery, shallot, brandy, sun dried tomato, marjoram, bay leaf, egg, tomato, thyme, onion, garlic, cayenne