parsley, carrot, olive oil, white wine, nutmeg & basil recipes
5 recipes
Page 1
Chicken Cannelloni With Cream Sauce
food.com
Ingredients: white wine, basil, carrot, parsley, olive oil, nutmeg, cooked chicken, parmesan, flour, milk, butter, cannelloni, cream, celery, tomato sauce, oregano, onion
Fettucine Bolognese
lisasdinnertimedish.com
Ingredients: white wine, basil, carrot, parsley, olive oil, nutmeg, ground beef, ground pork, parmesan, heavy cream, fettuccine, celery, red onion, canned whole tomato, bay leaf, tomato paste, garlic, italian seasoning
Bolognese Eggplant Stacks
thehungarybuddha.com
Ingredients: white wine, basil, carrot, parsley, olive oil, nutmeg, ground beef, pancetta, parmesan, ricotta, milk, celery, eggplant, tomato paste, oregano, onion, sugar, canned tomato, garlic, chili flake
Slow-cooked Lamb Shoulder Lasagna
thehappyfoodie.co.uk
Ingredients: white wine, basil, carrot, parsley, olive oil, nutmeg, lamb shoulder, veal stock, parmesan, flour, lasagna, milk, mozzarella, butter, celery, rosemary, bay leaf, tomato paste, thyme, onion, canned tomato, garlic
Lobster Thermidor
foodnetwork.com
Ingredients: white wine, basil, carrot, parsley, olive oil, nutmeg, lobster, chicken stock, beef steak, heavy cream, flour, milk, butter, celery, shallot, brandy, bay leaf, egg, tomato paste, baby greens, thyme, onion, potato, garlic, tarragon