parsley, carrot, olive oil, white wine, nutmeg & fish stock recipes
2 recipes
Page 1
Fish Pie with Prawns
finedininglovers.com
Ingredients: fish stock, white wine, carrot, parsley, olive oil, nutmeg, prawns, salmon, flour, gouda, milk, butter, cream, leek, potato, garlic
Mousseline of Redfish Nantua
greatchefs.com
Ingredients: fish stock, white wine, carrot, parsley, olive oil, nutmeg, crawfish, red snapper, heavy cream, flour, butter, shallot, brandy, bay leaf, egg, tomato paste, thyme, onion, garlic, cayenne