parsley, carrot, olive oil, white wine, saffron & monkfish recipes
2 recipes
Page 1
Seafood Stew
eatsmarter.com
Ingredients: monkfish, white wine, carrot, parsley, olive oil, saffron, prawns, mussel, pastry flour, lemon, chili powder, onion, sugar, canned tomato, garlic
Romesco de peix (Catalan fish stew)
carolinescooking.com
Ingredients: monkfish, white wine, carrot, parsley, olive oil, saffron, clam, prawns, fish stock, almond meal, hazelnut, celery, bay leaf, smoked paprika, tomato paste, tomato, fennel seed, bell pepper, thyme, onion, garlic