parsley, carrot, olive oil, white wine, thyme, bay leaf & artichoke recipes

4 recipes

Page 1

Braised Lamb Shanks with Crisped Artichokes and Gremolata

jamiegeller.com

Ingredients: white wine, carrot, artichoke, bay leaf, parsley, olive oil, thyme, lamb shank, beef stock, celery, lemon, onion, garlic

Artichoke and Root Vegetable Ragout

countryliving.com

Ingredients: white wine, carrot, artichoke, bay leaf, parsley, olive oil, thyme, flour, butter, lemon, shallot, rosemary, rutabaga, new potato, garlic

Braised Striped Sea Bass and Artichokes

greatchefs.com

Ingredients: white wine, carrot, artichoke, bay leaf, parsley, olive oil, thyme, sea bass, celery, lemon, rosemary, leek, onion, garlic, tarragon, chervil

Artichokes à la Barigoule

greatchefs.com

Ingredients: white wine, carrot, artichoke, bay leaf, parsley, olive oil, thyme, chicken stock, lemon, green olives, fennel, basil, tomato, cilantro, onion, garlic, glucose