parsley, carrot, orange, garlic & potato recipes

7 recipes

Page 1

Roasted Yellow Pepper Bisque with Cashew Gremolata

deliciousliving.com

Ingredients: orange, carrot, parsley, potato, garlic, chicken stock, cashew, croutons, celery, lemon, extra virgin olive oil, bay leaf, smoked paprika, bell pepper, thyme, onion, chili oil

Braised pigs' cheeks with garlic-cumin potatoes

bbc.co.uk

Ingredients: orange, carrot, parsley, potato, garlic, chicken stock, pork fillet, almond, bread, butter, cumin, raisins, smoked paprika, olive oil, dark chocolate, sherry, thyme, onion

Velveted prawns with sweetcorn soup

gourmettraveller.com.au

Ingredients: orange, carrot, parsley, potato, garlic, prawns, cumin, celery, peppercorn, white wine, fennel, basil, corn cob, bay leaf, olive oil, cornstarch, saffron, thyme, onion, chili oil, scallion, baking soda

Elegant Braised Lamb Shanks

saucyrecipes.com

Ingredients: orange, carrot, parsley, potato, garlic, chicken stock, lamb shank, heavy cream, sour cream, horseradish, celery, lemon, chive, rosemary, red wine, bay leaf, white pepper, olive oil, tomato paste, orange juice, thyme, brussels sprout, pearl onion, canola oil

Vitamin Rich Vegetable Soup

food.com

Ingredients: orange, carrot, parsley, potato, garlic, chicken broth, barley, lemon, cauliflower, paprika, cabbage, ginger root, chive, broccoli, rosemary, curry, butternut squash, cinnamon, oregano, bell pepper, spinach, lemon & pepper seasoning, chile pepper, turmeric

Elegant Braised Lamb Shank Dinner Recipe by Tasty

tasty.co

Ingredients: orange, carrot, parsley, potato, garlic, chicken stock, lamb shank, heavy cream, sour cream, butter, horseradish, celery, lemon, chive, rosemary, red wine, bay leaf, white pepper, olive oil, tomato paste, orange juice, thyme, onion, brussels sprout, pearl onion, canola oil

Elegant Braised Lamb Shank Dinner

cookingtv-channel.com

Ingredients: orange, carrot, parsley, potato, garlic, chicken stock, lamb shank, heavy cream, sour cream, butter, horseradish, celery, lemon, chive, rosemary, red wine, bay leaf, white pepper, olive oil, tomato paste, orange juice, thyme, onion, brussels sprout, pearl onion, canola oil