parsley, carrot, oregano, beef stock & lemon recipes
5 recipes
Page 1
Black-Eyed Pea Soup
thecozyapron.com
Ingredients: beef stock, lemon, carrot, parsley, oregano, ground beef, canned black-eyed peas, cumin, celery, olive oil, tomato paste, cinnamon, onion, garlic
Italian Veal Stew
eatsmarter.com
Ingredients: beef stock, lemon, carrot, parsley, oregano, veal shank, flour, butter, celery, white wine, rosemary, canned whole tomato, vegetable oil, onion, garlic
Braised Brisket Skillet Breakfast Pizza with Egg, Avocado, and Chimichurri
avocadosfrommexico.com
Ingredients: beef stock, lemon, carrot, parsley, oregano, brisket, pizza crust, cherry tomato, extra virgin olive oil, red wine, egg, olive oil, avocado, onion, garlic, chili flake
Goulash
open-sauce-recipes.co.uk
Ingredients: beef stock, lemon, carrot, parsley, oregano, beef steak, red onion, paprika, red wine, bay leaf, olive oil, tomato paste, bell pepper, canned tomato, garlic, caraway
Garlic Red Wine Braised Short Ribs with Creme Fraiche Mash
whatsgabycooking.com
Ingredients: beef stock, lemon, carrot, parsley, oregano, beef short ribs, parmesan, heavy cream, flour, butter, creme fraiche, celery, cracked pepper, chive, rosemary, red wine, bay leaf, olive oil, tomato paste, thyme, onion, potato, garlic