parsley, carrot, oregano, beef stock & oxtail recipes
2 recipes
Page 1
Slow Cooker Spanish Braised Oxtails
cdkitchen.com
Ingredients: beef stock, oxtail, carrot, parsley, oregano, flour, tomato sauce, peppercorn, red wine, olive oil, clove, bell pepper, onion, chile pepper, potato, garlic
Slow-cooker oxtail ragù with gnocchi
bbc.co.uk
Ingredients: beef stock, oxtail, carrot, parsley, oregano, parmesan, flour, celery, vegetable oil, egg, tomato paste, thyme, onion, potato, canned tomato, garlic, nutmeg