parsley, carrot, oregano, flour, olive oil & ground beef recipes
6 recipes
Page 1
lasagne recipe
womensweeklyfood.com.au
Ingredients: ground beef, flour, carrot, parsley, olive oil, oregano, beef stock, parmesan, lasagna, milk, butter, celery, tomato paste, onion, canned tomato, garlic
Cannelloni straight-up
womensweeklyfood.com.au
Ingredients: ground beef, flour, carrot, parsley, olive oil, oregano, parmesan, milk, mozzarella, butter, cannelloni, celery, tomato paste, onion, canned tomato, garlic
Baked Rigatoni alla Bolognese
theliveinkitchen.com
Ingredients: ground beef, flour, carrot, parsley, olive oil, oregano, beef stock, parmesan, rigatoni, milk, butter, celery, red wine, tomato paste, onion, canned tomato, garlic
Beef and Mushroom Empanadas
culinaryginger.com
Ingredients: ground beef, flour, carrot, parsley, olive oil, oregano, butter, cumin, lemon, portobello mushroom, green olives, red wine vinegar, vegetable oil, egg, tomato paste, onion, chile pepper, garlic, scallion
Learn to cook the perfect lasagne
goodhousekeeping.com
Ingredients: ground beef, flour, carrot, parsley, olive oil, oregano, parmesan, lasagna, milk, butter, celery, peppercorn, red wine, bay leaf, button mushroom, tomato paste, onion, canned tomato, garlic, nutmeg
How to make Lasagne
kitchensanctuary.com
Ingredients: ground beef, flour, carrot, parsley, olive oil, oregano, worcestershire, lasagna, milk, mozzarella, butter, cheddar, brown sugar, bouillon cube, button mushroom, tomato paste, thyme, onion, canned tomato, garlic