parsley, carrot, oregano, tomato, red wine & beef stock recipes
4 recipes
Page 1
Italian Sausage Tortellini Soup
allrecipes.com
Ingredients: beef stock, red wine, carrot, parsley, tomato, oregano, sweet italian sausage, parmesan, tortellini, tomato sauce, zucchini, basil, bell pepper, onion, garlic
Slow-cooked beef ragu with gnocchi
taste.co.za
Ingredients: beef stock, red wine, carrot, parsley, tomato, oregano, canned anchovy, beef roast, parmesan, gnocchi, rosemary, bay leaf, olive oil, tomato paste, leek, garlic
Beef Provencal With Root Vegetables
glutenfreehomestead.com
Ingredients: beef stock, red wine, carrot, parsley, tomato, oregano, beef shank, beef short ribs, paprika, rosemary, basil, bay leaf, rutabaga, avocado oil, onion, turnip, potato, garlic
Baked Rigatoni with Brisket Ragu and Ricotta
seasonsandsuppers.ca
Ingredients: beef stock, red wine, carrot, parsley, tomato, oregano, brisket, parmesan, ricotta, rigatoni, flour, mozzarella, celery, balsamic vinegar, rosemary, olive oil, tomato paste, thyme, onion, garlic, chili flake