parsley, carrot, parmesan, bacon & beef stock recipes

8 recipes

Page 1

Quick Minestrone Soup Quick, Easy and Delicious

stayathomemum.com.au

Ingredients: bacon, beef stock, parmesan, carrot, parsley, short-cut pasta, butter, celery, kidney beans, onion, canned tomato, garlic

Hearty Meaty Fall Soup

spoonacular.com

Ingredients: bacon, beef stock, parmesan, carrot, parsley, ground beef, hot italian sausage, portobello mushroom, red wine, chard, spinach, onion, garlic, chili flake, green lentils

The Ultimate Bolognese

goodhousekeeping.com

Ingredients: bacon, beef stock, parmesan, carrot, parsley, ground beef, celery, cherry tomato, red wine, bay leaf, tomato paste, oregano, onion, garlic, nutmeg, sunflower oil

Beef -The Bomb- Bourguignon

foodnetwork.com

Ingredients: bacon, beef stock, parmesan, carrot, parsley, worcestershire, beef steak, flour, cracked pepper, red wine, olive oil, oregano, parsnip, thyme, onion, pearl onion, garlic

Chianti beef stew

goodtoknow.co.uk

Ingredients: bacon, beef stock, parmesan, carrot, parsley, beef steak, baguette, butter, peppadew pepper, celery, red onion, red wine, bay leaf, button mushroom, tomato paste, tomato, new potato, sugar, sunflower oil

Minestrone (italian vegetable soup)

goodfood.com.au

Ingredients: bacon, beef stock, parmesan, carrot, parsley, macaroni, cheddar, celery, zucchini, red wine, vegetable oil, white beans, tomato paste, tomato, green beans, onion, turnip, potato, garlic

Tuscan bacon and bean soup with wild garlic pesto

bbc.co.uk

Ingredients: bacon, beef stock, parmesan, carrot, parsley, pine nut, bread, orecchiette, celery, lemon, wild garlic, red onion, extra virgin olive oil, chive, broccoli, cannellini beans, rosemary, basil, olive oil, tomato, leek, baby greens, potato, garlic, sherry vinegar

Tuscan bacon and bean soup with wild garlic pesto

bbc.com

Ingredients: bacon, beef stock, parmesan, carrot, parsley, pine nut, bread, orecchiette, celery, lemon, wild garlic, red onion, extra virgin olive oil, chive, broccoli, cannellini beans, rosemary, basil, olive oil, tomato, leek, baby greens, potato, garlic, sherry vinegar