parsley, carrot, parmesan, chicken stock, onion, celery, rosemary & rabbit recipes

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Grilled and Braised Rabbit with Molasses, Bourbon, Slab Bacon, and Stone-ground Grits

greatchefs.com

Ingredients: chicken stock, rabbit, parmesan, celery, rosemary, carrot, parsley, onion, bacon, heavy cream, butter, red wine, bay leaf, juniper berry, molasses, olive oil, whisky, grits, thyme, garlic