parsley, carrot, parmesan, extra virgin olive oil, vegetable broth & ditalini recipes
5 recipes
Page 1
White Bean Pasta e Fagioli
oldwayspt.org
Ingredients: parmesan, ditalini, extra virgin olive oil, carrot, parsley, vegetable broth, celery, canned cannellini beans, tomato, oregano, onion, garlic
Classic Minestrone Soup
chefsmandala.com
Ingredients: parmesan, ditalini, extra virgin olive oil, carrot, parsley, vegetable broth, celery, cabbage, rosemary, white beans, tomato paste, onion, canned tomato, garlic
Pasta and bean soup
goodfood.com.au
Ingredients: parmesan, ditalini, extra virgin olive oil, carrot, parsley, vegetable broth, pancetta, celery, rosemary, bay leaf, olive oil, borlotti beans, onion, canned tomato, garlic
Fire Roasted Minestrone with Kale Pesto
howsweeteats.com
Ingredients: parmesan, ditalini, extra virgin olive oil, carrot, parsley, vegetable broth, pistachio, celery, kale, basil, olive oil, oregano, baby greens, lima beans, onion, canned tomato, garlic
Minestrone Soup
yummly.com
Ingredients: parmesan, ditalini, extra virgin olive oil, carrot, parsley, vegetable broth, pistachio, celery, kale, basil, olive oil, oregano, baby greens, lima beans, onion, canned tomato, garlic