parsley, carrot, parmesan, leek & rosemary recipes
8 recipes
Page 1
Comforting Chicken Vegetable Farro Soup
oliveandmango.com
Ingredients: parmesan, rosemary, carrot, parsley, leek, chicken broth, cooked chicken, farro, butter, celery, white wine, peas, olive oil, thyme, garlic
Angela Hartnett’s minestrone with salsa verde
deliciousmagazine.co.uk
Ingredients: parmesan, rosemary, carrot, parsley, leek, celery, cannellini beans, canned whole tomato, white wine vinegar, olive oil, tomato paste, thyme, onion, garlic, vegetable broth
Slow-cooked beef ragu with gnocchi
taste.co.za
Ingredients: parmesan, rosemary, carrot, parsley, leek, canned anchovy, beef stock, beef roast, gnocchi, red wine, bay leaf, olive oil, tomato paste, tomato, oregano, garlic
Vegetable Soup with Toast
eatsmarter.com
Ingredients: parmesan, rosemary, carrot, parsley, leek, bacon, bread, celery, white wine, cabbage, olive oil, tomato paste, thyme, onion, potato, garlic
Minestrone Soup with Bacon and Kale
salu-salo.com
Ingredients: parmesan, rosemary, carrot, parsley, leek, chicken stock, bacon, celery, cabbage, zucchini, kale, extra virgin olive oil, cannellini beans, basil, onion, canned tomato, garlic
Red Winter Minestrone with Winter Greens Pesto
crecipe.com
Ingredients: parmesan, rosemary, carrot, parsley, leek, lemon, white wine, kale, extra virgin olive oil, cannellini beans, bay leaf, turnip greens, beet greens, beetroot, tomato, green beans, onion, turnip, garlic, chili flake
Tuscan bacon and bean soup with wild garlic pesto
bbc.co.uk
Ingredients: parmesan, rosemary, carrot, parsley, leek, bacon, beef stock, pine nut, bread, orecchiette, celery, lemon, wild garlic, red onion, extra virgin olive oil, chive, broccoli, cannellini beans, basil, olive oil, tomato, baby greens, potato, garlic, sherry vinegar
Tuscan bacon and bean soup with wild garlic pesto
bbc.com
Ingredients: parmesan, rosemary, carrot, parsley, leek, bacon, beef stock, pine nut, bread, orecchiette, celery, lemon, wild garlic, red onion, extra virgin olive oil, chive, broccoli, cannellini beans, basil, olive oil, tomato, baby greens, potato, garlic, sherry vinegar