parsley, carrot, parmesan, nutmeg & pastry flour recipes

7 recipes

Page 1

Pesto Gnocchi with Mixed Vegetables

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Ingredients: parmesan, pastry flour, carrot, parsley, nutmeg, almond, lemon, cherry tomato, egg, olive oil, lemon & pepper seasoning, potato, hokkaido pumpkin

Vegetable Quiche with Tomato Salsa

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Ingredients: parmesan, pastry flour, carrot, parsley, nutmeg, heavy cream, butter, egg, olive oil, tomato, leek, apple cider vinegar, bell pepper, onion, cayenne

Lasagne with Meat Sauce

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Ingredients: parmesan, pastry flour, carrot, parsley, nutmeg, ground pork, lasagna, milk, butter, fennel, red wine, vegetable oil, bay leaf, tomato paste, tomato, onion, garlic

lasagne with lamb and vegetables

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Ingredients: parmesan, pastry flour, carrot, parsley, nutmeg, ground lamb, swiss cheese, lasagna, milk, butter, white wine, napa cabbage, fennel, rosemary, tomato paste, tomato, onion, garlic

Meat Lasagne with Onions

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Ingredients: parmesan, pastry flour, carrot, parsley, nutmeg, ground beef, beef broth, ghee, swiss cheese, lasagna, milk, butter, celery, white wine, bay leaf, tomato paste, tomato, onion, garlic

Tomato Soup with Ricotta Dumplings

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Ingredients: parmesan, pastry flour, carrot, parsley, nutmeg, ricotta, lemon, dill, white balsamic vinegar, egg, olive oil, tomato, onion, sugar, garlic, vegetable broth, chili flake, cayenne, chervil

Breaded Vegetable Burgers with Rice and Herb Sauce

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Ingredients: parmesan, pastry flour, carrot, parsley, nutmeg, bread crumbs, butter, creme fraiche, cauliflower, shallot, lettuce, brown rice, chive, cucumber, vegetable oil, egg, tomato, apple cider vinegar, wild rice, onion, vegetable broth, white rice