parsley, carrot, parmesan, olive oil, basil, vegetable broth & short-cut pasta recipes
6 recipes
Page 1
Creamy Roasted Red Pepper Pasta
simplyscratch.com
Ingredients: parmesan, short-cut pasta, basil, carrot, parsley, olive oil, vegetable broth, mascarpone, celery, sherry, bell pepper, onion, garlic
Creamy Roasted Red Pepper Pasta
simplyscratch.com
Ingredients: parmesan, short-cut pasta, basil, carrot, parsley, olive oil, vegetable broth, mascarpone, celery, sherry, bell pepper, onion, garlic
Green Minestrone
vegetariantimes.com
Ingredients: parmesan, short-cut pasta, basil, carrot, parsley, olive oil, vegetable broth, canned cannellini beans, zucchini, peas, leek, green beans, asparagus, garlic, scallion
Hearty Italian Bean and Pasta Soup
foodandspice.com
Ingredients: parmesan, short-cut pasta, basil, carrot, parsley, olive oil, vegetable broth, celery, zucchini, white beans, jalapeno, oregano, spinach, onion, canned tomato, garlic
Minestrone Soup
simplywhisked.com
Ingredients: parmesan, short-cut pasta, basil, carrot, parsley, olive oil, vegetable broth, celery, zucchini, cannellini beans, kidney beans, oregano, spinach, thyme, onion, canned tomato, garlic
Provençal Vegetable Soup with Pistou
karenskitchenstories.com
Ingredients: parmesan, short-cut pasta, basil, carrot, parsley, olive oil, vegetable broth, gruyere, canned cannellini beans, zucchini, extra virgin olive oil, bay leaf, white pepper, corn, tomato, leek, green beans, onion, potato, garlic