parsley, carrot, parmesan, peas & ricotta recipes
4 recipes
Page 1
Herbed Baked Pasta Primavera
foodnetwork.com
Ingredients: parmesan, ricotta, carrot, peas, parsley, rigatoni, mozzarella, zucchini, extra virgin olive oil, basil, canned whole tomato, garlic, chili flake
Spring Couscous Primavera with Whipped Ricotta
nospoonnecessary.com
Ingredients: parmesan, ricotta, carrot, peas, parsley, chicken stock, couscous, heavy cream, butter, lemon, white wine, cherry tomato, shallot, dijon mustard, olive oil, bell pepper, asparagus, garlic, chili flake
Sneaky Low-Fat Mushroom Quinoa Risotto (Quinotto)
abbeyskitchen.com
Ingredients: parmesan, ricotta, carrot, peas, parsley, milk, peppercorn, white wine, mixed mushrooms, bay leaf, olive oil, button mushroom, mushroom broth, porcini, thyme, quinoa, onion, hearts of palm, garlic
Mother's Day Pasta Sampler
foodnetwork.com
Ingredients: parmesan, ricotta, carrot, peas, parsley, bow-tie pasta, butter, lemon, balsamic vinegar, hot sauce, extra virgin olive oil, chive, basil, honey, curry, bell pepper, onion, mint, garlic, vegetable broth, chili flake