parsley, carrot, parmesan, red wine, bay leaf & bacon recipes

5 recipes

Page 1

The Ultimate Bolognese

goodhousekeeping.com

Ingredients: bacon, parmesan, red wine, carrot, bay leaf, parsley, ground beef, beef stock, celery, cherry tomato, tomato paste, oregano, onion, garlic, nutmeg, sunflower oil

30 Minutes Coq au Vin Chicken Meatballs

halfbakedharvest.com

Ingredients: bacon, parmesan, red wine, carrot, bay leaf, parsley, chicken broth, ground turkey, panko, egg, mashed potatoes, button mushroom, tomato paste, thyme, onion, garlic

Chianti beef stew

goodtoknow.co.uk

Ingredients: bacon, parmesan, red wine, carrot, bay leaf, parsley, beef steak, beef stock, baguette, butter, peppadew pepper, celery, red onion, button mushroom, tomato paste, tomato, new potato, sugar, sunflower oil

Grilled and Braised Rabbit with Molasses, Bourbon, Slab Bacon, and Stone-ground Grits

greatchefs.com

Ingredients: bacon, parmesan, red wine, carrot, bay leaf, parsley, chicken stock, rabbit, heavy cream, butter, celery, rosemary, juniper berry, molasses, olive oil, whisky, grits, thyme, onion, garlic

Spaghetti Bolognese Recipe

laurafuentes.com

Ingredients: bacon, parmesan, red wine, carrot, bay leaf, parsley, ground beef, chicken stock, sweet italian sausage, spaghetti, heavy cream, butter, celery, olive oil, tomato paste, cinnamon, oregano, thyme, onion, sugar, canned tomato, garlic, nutmeg