parsley, carrot, parmesan, red wine, beef stock & worcestershire recipes
3 recipes
Page 1
Beef -The Bomb- Bourguignon
foodnetwork.com
Ingredients: worcestershire, beef stock, parmesan, red wine, carrot, parsley, beef steak, bacon, flour, cracked pepper, olive oil, oregano, parsnip, thyme, onion, pearl onion, garlic
Grandma’s Soup ( SERVES 6 )
eatwell.co.nz
Ingredients: worcestershire, beef stock, parmesan, red wine, carrot, parsley, ground beef, celery, red wine vinegar, marjoram, bay leaf, jalapeno, spinach, onion, sweet corn, canned tomato, sweet potato, garlic
Braised Short Rib Ragu
closetcooking.com
Ingredients: worcestershire, beef stock, parmesan, red wine, carrot, parsley, anchovy paste, beef short ribs, celery, rosemary, bay leaf, dijon mustard, olive oil, tomato paste, oregano, fennel seed, porcini, thyme, onion, garlic