parsley, carrot, parmesan, red wine, celery, rosemary & oregano recipes
4 recipes
Page 1
Braised Short Rib Ragu
closetcooking.com
Ingredients: parmesan, celery, rosemary, red wine, carrot, parsley, oregano, worcestershire, anchovy paste, beef short ribs, beef stock, bay leaf, dijon mustard, olive oil, tomato paste, fennel seed, porcini, thyme, onion, garlic
Baked Rigatoni with Brisket Ragu and Ricotta
seasonsandsuppers.ca
Ingredients: parmesan, celery, rosemary, red wine, carrot, parsley, oregano, brisket, beef stock, ricotta, rigatoni, flour, mozzarella, balsamic vinegar, olive oil, tomato paste, tomato, thyme, onion, garlic, chili flake
Classic Meat Lasagna
howtofeedaloon.com
Ingredients: parmesan, celery, rosemary, red wine, carrot, parsley, oregano, ground beef, prosciutto, beef stock, ground pork, ricotta, lasagna, mozzarella, basil, marinara sauce, bay leaf, egg, olive oil, onion, canned tomato, garlic
Garlic Red Wine Braised Short Ribs with Creme Fraiche Mash
whatsgabycooking.com
Ingredients: parmesan, celery, rosemary, red wine, carrot, parsley, oregano, beef short ribs, beef stock, heavy cream, flour, butter, creme fraiche, cracked pepper, lemon, chive, bay leaf, olive oil, tomato paste, thyme, onion, potato, garlic