parsley, carrot, parmesan, red wine, celery, rosemary & porcini recipes
4 recipes
Page 1
Corzetti pasta with Genovese meat sauce (al tocco di carne)
the-pasta-project.com
Ingredients: parmesan, celery, rosemary, red wine, carrot, parsley, porcini, beef stew meat, beef stock, short-cut pasta, extra virgin olive oil, bay leaf, tomato, onion, garlic
Italian beef stew with creamy polenta ( SERVES 4 )
eatwell.co.nz
Ingredients: parmesan, celery, rosemary, red wine, carrot, parsley, porcini, beef steak, bacon, cream, basil, polenta, vegetable oil, tomato, onion, garlic
Braised Chicken and Mushroom Ragu
joythebaker.com
Ingredients: parmesan, celery, rosemary, red wine, carrot, parsley, porcini, chicken stock, boneless skinless chicken thighs, ditalini, shallot, olive oil, button mushroom, tomato paste, tomato, thyme, garlic, canola oil, chili flake
Braised Short Rib Ragu
closetcooking.com
Ingredients: parmesan, celery, rosemary, red wine, carrot, parsley, porcini, worcestershire, anchovy paste, beef short ribs, beef stock, bay leaf, dijon mustard, olive oil, tomato paste, oregano, fennel seed, thyme, onion, garlic