parsley, carrot, parmesan, rosemary, oregano, thyme & tomato recipes
4 recipes
Page 1
Vegetarian Pasta e Fagioli (Pasta and Beans)
food.com
Ingredients: parmesan, rosemary, carrot, parsley, tomato, oregano, thyme, ditalini, celery, canned cannellini beans, basil, olive oil, onion, garlic, vegetable broth, chili flake
Slow Cooker Tuscan Bean Soup
deliciousliving.com
Ingredients: parmesan, rosemary, carrot, parsley, tomato, oregano, thyme, cracked pepper, zucchini, bay leaf, white beans, baby greens, onion, garlic, vegetable broth, chili flake
Raffy's Quinoa and Ceci Soup
foodnetwork.com
Ingredients: parmesan, rosemary, carrot, parsley, tomato, oregano, thyme, chicken broth, celery, white wine, extra virgin olive oil, basil, olive oil, chickpea, quinoa, onion, garlic, chili flake
Baked Rigatoni with Brisket Ragu and Ricotta
seasonsandsuppers.ca
Ingredients: parmesan, rosemary, carrot, parsley, tomato, oregano, thyme, brisket, beef stock, ricotta, rigatoni, flour, mozzarella, celery, balsamic vinegar, red wine, olive oil, tomato paste, onion, garlic, chili flake