parsley, carrot, parmesan, vegetable oil & red wine recipes
5 recipes
Page 1
Short Ribs with Cheesy Polenta
tarateaspoon.com
Ingredients: parmesan, red wine, carrot, vegetable oil, parsley, beef broth, beef short ribs, polenta, bay leaf, tomato paste, cornstarch, pearl onion, canned tomato, garlic
Slow-Cooked Short Rib Ragu
girlgonegourmet.com
Ingredients: parmesan, red wine, carrot, vegetable oil, parsley, beef short ribs, flour, sour cream, butter, celery, tomato paste, tomato, onion, potato, garlic
Italian beef stew with creamy polenta ( SERVES 4 )
eatwell.co.nz
Ingredients: parmesan, red wine, carrot, vegetable oil, parsley, beef steak, bacon, cream, celery, rosemary, basil, polenta, tomato, porcini, onion, garlic
Lasagne with Meat Sauce
eatsmarter.com
Ingredients: parmesan, red wine, carrot, vegetable oil, parsley, ground pork, lasagna, milk, butter, pastry flour, fennel, bay leaf, tomato paste, tomato, onion, garlic, nutmeg
Minestrone (italian vegetable soup)
goodfood.com.au
Ingredients: parmesan, red wine, carrot, vegetable oil, parsley, bacon, beef stock, macaroni, cheddar, celery, zucchini, white beans, tomato paste, tomato, green beans, onion, turnip, potato, garlic