parsley, carrot, peppercorn, bay leaf & pastry flour recipes
16 recipes
Page 1
Pancake Beef Soup
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Ingredients: pastry flour, peppercorn, carrot, bay leaf, parsley, beef stew meat, ghee, milk, egg, celeriac, clove, leek, onion, nutmeg
Braised Eel with Herb Sauce
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Ingredients: pastry flour, peppercorn, carrot, bay leaf, parsley, eel, heavy cream, butter, lemon, dill, allspice, sage, leek, onion, tarragon
Broth with Beef and Pancake Strips
eatsmarter.com
Ingredients: pastry flour, peppercorn, carrot, bay leaf, parsley, beef shoulder, soup bones, ghee, milk, juniper berry, egg, celeriac, leek, onion, lovage
Chicken and Mushrooms in Red Wine
eatsmarter.com
Ingredients: pastry flour, peppercorn, carrot, bay leaf, parsley, chicken broth, pancetta, chicken breast, butter, brandy, red wine, vegetable oil, button mushroom, thyme, onion, garlic
Rabbit Stew
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Ingredients: pastry flour, peppercorn, carrot, bay leaf, parsley, bacon, rabbit, butter, shallot, apple, red wine, vegetable oil, thyme, prunes, onion, garlic
Beef Broth with Ravioli
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Ingredients: pastry flour, peppercorn, carrot, bay leaf, parsley, ground sausage, beef short ribs, milk, bread, butter, vegetable oil, egg, celeriac, leek, onion, nutmeg, chervil
Horseradish Soup with Oxtail Roll
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Ingredients: pastry flour, peppercorn, carrot, bay leaf, parsley, beef sausage, oxtail, bread crumbs, ghee, heavy cream, butter, horseradish, egg, celeriac, clove, leek, onion, nutmeg
Lentils Soup with Spaetzle
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Ingredients: pastry flour, peppercorn, carrot, bay leaf, parsley, pancetta, buttermilk, heavy cream, quark, balsamic vinegar, marjoram, egg, celeriac, lentils, onion, garlic, vegetable broth, nutmeg
Braised Veal with White Wine Sauce
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Ingredients: pastry flour, peppercorn, carrot, bay leaf, parsley, veal steak, veal shank, heavy cream, butter, lemon, white wine, red wine vinegar, egg, clove, thyme, onion, garlic, nutmeg
Beef Short Rib Broth with Meat Ravioli
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Ingredients: pastry flour, peppercorn, carrot, bay leaf, parsley, ground sausage, bacon, beef short ribs, milk, bread, butter, marjoram, vegetable oil, egg, celeriac, leek, spinach, onion, scallion
Brisket with Vegetables and Horseradish Sauce
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Ingredients: pastry flour, peppercorn, carrot, bay leaf, parsley, brisket, milk, butter, horseradish, celery, lemon, juniper berry, beetroot, leek, mustard seed, parsnip, onion, pickle, pearl onion
Beef Roulades with Mushroom Stuffing
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Ingredients: pastry flour, peppercorn, carrot, bay leaf, parsley, beef stew meat, bacon, beef broth, walnut, heavy cream, butter, lemon, brown mustard, rosehip jam, vegetable oil, juniper berry, onion, sugar, wild mushroom
Braised Beef with Vegetables
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Ingredients: pastry flour, peppercorn, carrot, bay leaf, parsley, roast beef, veal steak, butter, white wine, ginger root, vegetable oil, clove, thyme, onion, sugar, garlic, cognac, scallion, vegetable broth, nutmeg
Beef Broth with Dumplings
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Ingredients: pastry flour, peppercorn, carrot, bay leaf, parsley, ground sausage, bacon, beef short ribs, milk, bread, butter, marjoram, vegetable oil, white pepper, egg, celeriac, leek, spinach, onion, scallion
Roast Wild Boar with Sauerkraut and Potato Dumplings
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Ingredients: pastry flour, peppercorn, carrot, bay leaf, parsley, chicken stock, pancetta, wild boar, ghee, bread, butter, sauerkraut, white wine, rosemary, red wine, juniper berry, lingonberry, egg, celeriac, cornstarch, leek, onion, potato, garlic, vegetable broth, nutmeg
Venison with Fig Dumplings
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Ingredients: pastry flour, peppercorn, carrot, bay leaf, parsley, chicken stock, venison, heavy cream, milk, bread, butter, celery, shallot, fig, apricot, red wine, vegetable oil, juniper berry, lingonberry, egg, button mushroom, clove, tomato paste, gin, mustard seed, thyme, onion, garlic, nutmeg