parsley, carrot, peppercorn, butter, button mushroom & cognac recipes

2 recipes

Page 1

Classic French Venison Bourguignon

thespruceeats.com

Ingredients: butter, peppercorn, carrot, parsley, button mushroom, cognac, bacon, beef stock, venison, flour, rosemary, red wine, bay leaf, allspice, olive oil, clove, tomato paste, thyme, onion, pearl onion, garlic

Steak Diane

crecipe.com

Ingredients: butter, peppercorn, carrot, parsley, button mushroom, cognac, worcestershire, veal steak, beef steak, veal stock, heavy cream, celery, shallot, red wine, bay leaf, dijon mustard, olive oil, tomato paste, bell pepper, thyme, onion, garlic, scallion