parsley, carrot, peppercorn, egg & chicken stock recipes

17 recipes

Page 1

Traditional Greek Avgolemono Soup

ethnicspoon.com

Ingredients: chicken stock, peppercorn, carrot, egg, parsley, chicken breast, orzo, lemon, bay leaf, onion, nutmeg

Matzo (Matzah) Ball Soup

mygourmetconnection.com

Ingredients: chicken stock, peppercorn, carrot, egg, parsley, schmaltz, chicken thighs, matzo meal, celery, cabbage, onion, garlic

Boiled Beef with Chive Sauce

howweflourish.com

Ingredients: chicken stock, peppercorn, carrot, egg, parsley, bone-in beef, ghee, celery, chive, leek, onion, nutmeg

Chicken Soup

foodnetwork.com

Ingredients: chicken stock, peppercorn, carrot, egg, parsley, whole chicken, schmaltz, matzo, matzo meal, celery, dill, parsnip, thyme, onion, garlic

Chicken & Olive Meatballs in Consommé

strawberryplum.com

Ingredients: chicken stock, peppercorn, carrot, egg, parsley, ground chicken, bread crumbs, parmesan, milk, celery, lemon, shallot, kalamata olives, chard, bay leaf, onion, chili flake

Chicken and Dumpling Soup

vikalinka.com

Ingredients: chicken stock, peppercorn, carrot, egg, parsley, chicken breast, buttermilk, flour, butter, celery, dill, bay leaf, olive oil, onion, potato, garlic, seasoned salt, baking soda

Chicken and Dumpling Soup

yummly.co.uk

Ingredients: chicken stock, peppercorn, carrot, egg, parsley, chicken breast, buttermilk, flour, butter, celery, dill, bay leaf, olive oil, onion, potato, garlic, seasoned salt, baking soda

Roasted Venison with Bread Dumplings

eatsmarter.com

Ingredients: chicken stock, peppercorn, carrot, egg, parsley, bacon, venison, milk, bread, butter, red wine, vegetable oil, bay leaf, juniper berry, allspice, clove, cornstarch, vinegar, thyme, onion, nutmeg

Venison Goulash with Dumplings

eatsmarter.com

Ingredients: chicken stock, peppercorn, carrot, egg, parsley, venison, bread crumbs, milk, bread, butter, creme fraiche, lemon, lingonberry jam, red wine, vegetable oil, bay leaf, juniper berry, allspice, celeriac, tomato paste, onion, garlic, nutmeg

Chicken and Leek Pie {gluten-free}

fromthelarder.co.uk

Ingredients: chicken stock, peppercorn, carrot, egg, parsley, whole chicken, chicken breast, puff pastry, butter, creme fraiche, celery, lemon, glutinous rice flour, vermouth, bay leaf, olive oil, clove, leek, thyme, onion, garlic, tarragon, nutmeg

Roast chicken with waffles

bbc.co.uk

Ingredients: chicken stock, peppercorn, carrot, egg, parsley, chicken breast, flour, milk, butter, lemon, white wine, shallot, baking powder, fleur de sel, rosemary, honey, bay leaf, button mushroom, tomato, thyme, sugar, garlic, canola oil

Venison Stew with Pearl Onions and Dumplings

eatsmarter.com

Ingredients: chicken stock, peppercorn, carrot, egg, parsley, venison, milk, bread, butter, currant jelly, celery, balsamic vinegar, rosemary, red wine, vegetable oil, bay leaf, juniper berry, tomato paste, thyme, onion, pearl onion, garlic, nutmeg

Roast Wild Boar with Sauerkraut and Potato Dumplings

eatsmarter.com

Ingredients: chicken stock, peppercorn, carrot, egg, parsley, pancetta, wild boar, ghee, bread, butter, pastry flour, sauerkraut, white wine, rosemary, red wine, bay leaf, juniper berry, lingonberry, celeriac, cornstarch, leek, onion, potato, garlic, vegetable broth, nutmeg

Venison Ragout with Cranberries and Dumpllings

eatsmarter.com

Ingredients: chicken stock, peppercorn, carrot, egg, parsley, bacon, venison, bread crumbs, ghee, heavy cream, milk, bread, butter, creme fraiche, celery, shallot, red wine, vegetable oil, bay leaf, juniper berry, lingonberry, allspice, clove, tomato paste, thyme, onion, nutmeg

Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings

seriouseats.com

Ingredients: chicken stock, peppercorn, carrot, egg, parsley, brisket, milk, butter, pretzel bun, celery, lemon, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, bay leaf, juniper berry, clove, leek, apple cider vinegar, thyme, onion, garlic, canola oil

Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book

seriouseats.com

Ingredients: chicken stock, peppercorn, carrot, egg, parsley, brisket, milk, butter, pretzel bun, celery, lemon, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, bay leaf, juniper berry, clove, leek, apple cider vinegar, thyme, onion, garlic, canola oil

Venison with Fig Dumplings

eatsmarter.com

Ingredients: chicken stock, peppercorn, carrot, egg, parsley, venison, heavy cream, milk, bread, butter, pastry flour, celery, shallot, fig, apricot, red wine, vegetable oil, bay leaf, juniper berry, lingonberry, button mushroom, clove, tomato paste, gin, mustard seed, thyme, onion, garlic, nutmeg