parsley, carrot, peppercorn, garlic, celery, vegetable oil & star anise recipes
2 recipes
Page 1
Barramundi with braised oxtail
gourmettraveller.com.au
Ingredients: celery, peppercorn, carrot, vegetable oil, parsley, star anise, garlic, barramundi, veal stock, oxtail, butter, dessert wine, bay leaf, olive oil, thyme, onion
Chicken and red wine terrine with braised shallots
gourmettraveller.com.au
Ingredients: celery, peppercorn, carrot, vegetable oil, parsley, star anise, garlic, chicken leg, prosciutto, chicken breast, veal stock, gelatin, butter, shallot, brown sugar, liqueur, red wine, celeriac, olive oil, onion