parsley, carrot, peppercorn, onion, bay leaf, garlic, thyme & egg recipes
12 recipes
Page 1
Brilliant Beef Consommé
justapinch.com
Ingredients: peppercorn, carrot, bay leaf, egg, parsley, thyme, onion, garlic, ground beef, beef stock, celery, tomato
Indispensable Turkey Stock
food52.com
Ingredients: peppercorn, carrot, bay leaf, egg, parsley, thyme, onion, garlic, whole turkey, celery, olive oil, sage, cayenne
Herb-infused Pheasant au Jus
greatchefs.com
Ingredients: peppercorn, carrot, bay leaf, egg, parsley, thyme, onion, garlic, pheasant, heavy cream, celery, lemon, orange, rosemary, olive oil
Matzo Ball Soup
bhg.com
Ingredients: peppercorn, carrot, bay leaf, egg, parsley, thyme, onion, garlic, whole chicken, matzo meal, butter, celery, caramelized onions, club soda, turnip, scallion
Braised Veal with White Wine Sauce
eatsmarter.com
Ingredients: peppercorn, carrot, bay leaf, egg, parsley, thyme, onion, garlic, veal steak, veal shank, heavy cream, butter, pastry flour, lemon, white wine, red wine vinegar, clove, nutmeg
The Best Italian Wedding Soup
foodnetwork.com
Ingredients: peppercorn, carrot, bay leaf, egg, parsley, thyme, onion, garlic, chicken breast, sweet italian sausage, ground pork, parmesan, heavy cream, ditalini, panko, celery, white wine, olive oil, oregano, endive, chili flake
Chicken and Leek Pie {gluten-free}
fromthelarder.co.uk
Ingredients: peppercorn, carrot, bay leaf, egg, parsley, thyme, onion, garlic, whole chicken, chicken stock, chicken breast, puff pastry, butter, creme fraiche, celery, lemon, glutinous rice flour, vermouth, olive oil, clove, leek, tarragon, nutmeg
Venison Stew with Pearl Onions and Dumplings
eatsmarter.com
Ingredients: peppercorn, carrot, bay leaf, egg, parsley, thyme, onion, garlic, chicken stock, venison, milk, bread, butter, currant jelly, celery, balsamic vinegar, rosemary, red wine, vegetable oil, juniper berry, tomato paste, pearl onion, nutmeg
Braised Brisket and Red Cabbage
eatsmarter.com
Ingredients: peppercorn, carrot, bay leaf, egg, parsley, thyme, onion, garlic, brisket, beef stock, milk, butter, pretzel bun, celery, lemon, red onion, balsamic vinegar, brown sugar, cabbage, apple, red wine vinegar, raisins, red wine, clove, apple cider vinegar, canola oil
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: peppercorn, carrot, bay leaf, egg, parsley, thyme, onion, garlic, chicken stock, brisket, milk, butter, pretzel bun, celery, lemon, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, juniper berry, clove, leek, apple cider vinegar, canola oil
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: peppercorn, carrot, bay leaf, egg, parsley, thyme, onion, garlic, chicken stock, brisket, milk, butter, pretzel bun, celery, lemon, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, juniper berry, clove, leek, apple cider vinegar, canola oil
Venison with Fig Dumplings
eatsmarter.com
Ingredients: peppercorn, carrot, bay leaf, egg, parsley, thyme, onion, garlic, chicken stock, venison, heavy cream, milk, bread, butter, pastry flour, celery, shallot, fig, apricot, red wine, vegetable oil, juniper berry, lingonberry, button mushroom, clove, tomato paste, gin, mustard seed, nutmeg