parsley, carrot, peppercorn, onion, celery, egg & nutmeg recipes
8 recipes
Page 1
Boiled Beef with Chive Sauce
howweflourish.com
Ingredients: celery, peppercorn, carrot, egg, parsley, onion, nutmeg, chicken stock, bone-in beef, ghee, chive, leek
Tortelloni in Mushroom-Parmesan Broth
foodnetwork.com
Ingredients: celery, peppercorn, carrot, egg, parsley, onion, nutmeg, parmesan, ricotta, flour, lemon, extra virgin olive oil, chive, porcini, thyme, wild mushroom
Corned Beef Breakfast Hash
afamilyfeast.com
Ingredients: celery, peppercorn, carrot, egg, parsley, onion, nutmeg, corned beef, worcestershire, bacon, butter, garlic powder, sriracha, leek, thyme, potato, sweet potato
Chicken and Leek Pie {gluten-free}
fromthelarder.co.uk
Ingredients: celery, peppercorn, carrot, egg, parsley, onion, nutmeg, whole chicken, chicken stock, chicken breast, puff pastry, butter, creme fraiche, lemon, glutinous rice flour, vermouth, bay leaf, olive oil, clove, leek, thyme, garlic, tarragon
Venison Stew with Pearl Onions and Dumplings
eatsmarter.com
Ingredients: celery, peppercorn, carrot, egg, parsley, onion, nutmeg, chicken stock, venison, milk, bread, butter, currant jelly, balsamic vinegar, rosemary, red wine, vegetable oil, bay leaf, juniper berry, tomato paste, thyme, pearl onion, garlic
Chicken a la King
afamilyfeast.com
Ingredients: celery, peppercorn, carrot, egg, parsley, onion, nutmeg, whole chicken, cooked chicken, heavy cream, flour, milk, butter, puff pastry shells, lemon, bay leaf, white pepper, peas, button mushroom, mustard powder, leek, sherry, pimiento, garlic
Venison Ragout with Cranberries and Dumpllings
eatsmarter.com
Ingredients: celery, peppercorn, carrot, egg, parsley, onion, nutmeg, chicken stock, bacon, venison, bread crumbs, ghee, heavy cream, milk, bread, butter, creme fraiche, shallot, red wine, vegetable oil, bay leaf, juniper berry, lingonberry, allspice, clove, tomato paste, thyme
Venison with Fig Dumplings
eatsmarter.com
Ingredients: celery, peppercorn, carrot, egg, parsley, onion, nutmeg, chicken stock, venison, heavy cream, milk, bread, butter, pastry flour, shallot, fig, apricot, red wine, vegetable oil, bay leaf, juniper berry, lingonberry, button mushroom, clove, tomato paste, gin, mustard seed, thyme, garlic