parsley, carrot, peppercorn, rosemary, bay leaf, thyme & egg recipes
3 recipes
Page 1
Herb-infused Pheasant au Jus
greatchefs.com
Ingredients: peppercorn, rosemary, carrot, bay leaf, egg, parsley, thyme, pheasant, heavy cream, celery, lemon, orange, olive oil, onion, garlic
Roast chicken with waffles
bbc.co.uk
Ingredients: peppercorn, rosemary, carrot, bay leaf, egg, parsley, thyme, chicken stock, chicken breast, flour, milk, butter, lemon, white wine, shallot, baking powder, fleur de sel, honey, button mushroom, tomato, sugar, garlic, canola oil
Venison Stew with Pearl Onions and Dumplings
eatsmarter.com
Ingredients: peppercorn, rosemary, carrot, bay leaf, egg, parsley, thyme, chicken stock, venison, milk, bread, butter, currant jelly, celery, balsamic vinegar, red wine, vegetable oil, juniper berry, tomato paste, onion, pearl onion, garlic, nutmeg