parsley, carrot, peppercorn, rosemary, bay leaf & vegetable oil recipes
6 recipes
Page 1
Homemade chicken broth
chatelaine.com
Ingredients: peppercorn, rosemary, carrot, vegetable oil, bay leaf, parsley, chicken bones, butter, celery, leek, thyme, garlic
Hearty Oven Beef Stew Recipe [GF]
mygorgeousrecipes.com
Ingredients: peppercorn, rosemary, carrot, vegetable oil, bay leaf, parsley, beef stew meat, beef stock, celery, red onion, thyme, potato
Georgia’s peppered and braised shoulder of lamb with flageolet beans
deliciousmagazine.co.uk
Ingredients: peppercorn, rosemary, carrot, vegetable oil, bay leaf, parsley, lamb shoulder, heavy cream, celery, red wine, flageolets, tomato paste, leek, black olives, onion, canned tomato, garlic
CHICKEN POT PIE
yummly.co.uk
Ingredients: peppercorn, rosemary, carrot, vegetable oil, bay leaf, parsley, whole chicken, flour, puff pastry, butter, cream, celery, white wine, egg, leek, onion, garlic
Poached Chicken Breast with Barley
greatchefs.com
Ingredients: peppercorn, rosemary, carrot, vegetable oil, bay leaf, parsley, chicken stock, chicken breast, barley, celery, cracked pepper, zucchini, ginger root, cucumber, basil, shiitake mushroom, tomato, leek, onion, safflower oil, garlic
Venison Stew with Pearl Onions and Dumplings
eatsmarter.com
Ingredients: peppercorn, rosemary, carrot, vegetable oil, bay leaf, parsley, chicken stock, venison, milk, bread, butter, currant jelly, celery, balsamic vinegar, red wine, juniper berry, egg, tomato paste, thyme, onion, pearl onion, garlic, nutmeg