parsley, carrot, peppercorn, vegetable oil & beef broth recipes

4 recipes

Page 1

Braised Beef with Red Wine and Mixed Vegetables

eatsmarter.com

Ingredients: beef broth, peppercorn, carrot, vegetable oil, parsley, roast beef, heavy cream, butter, shallot, kohlrabi, red wine, bay leaf, juniper berry, celeriac, tomato paste, cornstarch, onion

Braised Beef with Mashed Potatoes and Porcini Mushrooms

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Ingredients: beef broth, peppercorn, carrot, vegetable oil, parsley, steak tips, butter, red onion, red wine, bay leaf, juniper berry, celeriac, button mushroom, clove, thyme, onion, potato, nutmeg

Beef Roulades with Mushroom Stuffing

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Ingredients: beef broth, peppercorn, carrot, vegetable oil, parsley, beef stew meat, bacon, walnut, heavy cream, butter, pastry flour, lemon, brown mustard, rosehip jam, bay leaf, juniper berry, onion, sugar, wild mushroom

Roast Pork with Dumplings and Sauerkraut

eatsmarter.com

Ingredients: beef broth, peppercorn, carrot, vegetable oil, parsley, pork shoulder, pancetta, bacon, pork bones, milk, bread, sour cream, butter, beer, shallot, cabbage, marjoram, egg, allspice, clove, leek, vinegar, onion, garlic, nutmeg