parsley, carrot, potato, beef broth, bay leaf & egg recipes
5 recipes
Page 1
Meatball Supper Soup
food.com
Ingredients: beef broth, carrot, bay leaf, egg, parsley, potato, ground beef, bread crumbs, parmesan, butter, celery, basil, oregano, canned tomato, onion soup mix, garlic
Beef Stew Skillet Pie
tasteofhome.com
Ingredients: beef broth, carrot, bay leaf, egg, parsley, potato, beef roast, flour, puff pastry, basil, red wine, peas, tomato paste, onion, garlic, canola oil, italian seasoning
German Pea Soup with Egg Dumplings (Erbsensuppe mit Eierschwämmchen)
daringgourmet.com
Ingredients: beef broth, carrot, bay leaf, egg, parsley, potato, bacon, smoked ham hock, flour, butter, marjoram, peas, celeriac, leek, thyme, onion, nutmeg
Italian Meatball Soup
bakerbynature.com
Ingredients: beef broth, carrot, bay leaf, egg, parsley, potato, chicken broth, ground beef, worcestershire, parmesan, panko, celery, olive oil, tomato paste, onion, garlic, chili flake, italian seasoning
Beef Goulash with Potato Dumplings
eatsmarter.com
Ingredients: beef broth, carrot, bay leaf, egg, parsley, potato, beef stew meat, bacon, beer, pastry flour, lemon, paprika, vegetable oil, tomato paste, thyme, onion, garlic, nutmeg