parsley, carrot, potato, butter, beef stock & canola oil recipes
6 recipes
Page 1
Irish Lamb Chop Stew recipe
bestrecipes.com.au
Ingredients: beef stock, butter, carrot, parsley, potato, canola oil, bacon, lamb chops, flour, cabbage, leek, onion
Steak Soup
tasteofhome.com
Ingredients: beef stock, butter, carrot, parsley, potato, canola oil, beef steak, flour, celery, paprika, marjoram, bay leaf, tomato paste, onion
Irish Beef Stew
andreasrecipes.com
Ingredients: beef stock, butter, carrot, parsley, potato, canola oil, soup bones, beef stew meat, worcestershire, beer, red wine, bay leaf, demerara sugar, tomato paste, thyme, onion, garlic
Lamb Stew with Spring Vegetables
texasfoodheritage.com
Ingredients: beef stock, butter, carrot, parsley, potato, canola oil, bacon, boneless lamb, flour, rosemary, red wine, peas, thyme, turnip, pearl onion, canned tomato, garlic
Irish Stout Beef Stew with Herbed Dumplings
howsweeteats.com
Ingredients: beef stock, butter, carrot, parsley, potato, canola oil, beef roast, buttermilk, flour, beer, cracked pepper, baking powder, rosemary, egg, tomato paste, onion, garlic
Lamb Stew with Spring Vegetables
bigoven.com
Ingredients: beef stock, butter, carrot, parsley, potato, canola oil, bacon, boneless lamb, flour, rosemary, red wine, peas, thyme, turnip, pearl onion, canned tomato, garlic