parsley, carrot, shallot, olive oil, parmesan, garlic & butter recipes
6 recipes
Page 1
Homemade Sage Ravioli With Ricotta,Walnut and Shredded Herbed Duck Sauce
food52.com
Ingredients: parmesan, butter, shallot, carrot, parsley, olive oil, garlic, duck breast, duck, walnut, ricotta, flour, short-cut pasta, lemon, white wine, egg, sage
Rachael's Creamy Three-Meat Ragu with Pappardelle & Burrata
rachaelrayshow.com
Ingredients: parmesan, butter, shallot, carrot, parsley, olive oil, garlic, ground beef, chicken stock, sweet italian sausage, pappardelle, burrata, tomato sauce, white wine, white pepper, tomato paste, sage, nutmeg
Spring Couscous Primavera with Whipped Ricotta
nospoonnecessary.com
Ingredients: parmesan, butter, shallot, carrot, parsley, olive oil, garlic, chicken stock, couscous, ricotta, heavy cream, lemon, white wine, cherry tomato, dijon mustard, peas, bell pepper, asparagus, chili flake
Spring Vegetable Ravioli with Lemon Cream Sauce
eatsmarter.com
Ingredients: parmesan, butter, shallot, carrot, parsley, olive oil, garlic, ricotta, heavy cream, flour, lemon, portobello mushroom, zucchini, chive, basil, egg, thyme, scallion, nutmeg
Venison and Asparagus-Pea Risotto
eatsmarter.com
Ingredients: parmesan, butter, shallot, carrot, parsley, olive oil, garlic, chicken broth, canned anchovy, venison, lemon, white wine, fleur de sel, peas, capers, thyme, mint, asparagus, risotto rice, canola oil
Lamb stew with polenta
bbc.co.uk
Ingredients: parmesan, butter, shallot, carrot, parsley, olive oil, garlic, chicken stock, lamb neck, canned anchovy, milk, celery, white wine, red wine vinegar, rosemary, polenta, vegetable oil, dijon mustard, tomato paste, capers, tarragon