parsley, carrot, shallot, vegetable broth & ginger root recipes
6 recipes
Page 1
Steak with Vegetables
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Ingredients: shallot, ginger root, carrot, parsley, vegetable broth, beef steak, heavy cream, celery, dijon mustard, curry, parsnip, chile pepper, canola oil
Lentil, Mango and Coconut Curry
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Ingredients: shallot, ginger root, carrot, parsley, vegetable broth, cumin, red lentils, curry, coconut, coconut milk, turmeric, mango, garlic, sunflower oil
Bulgur with Quince and Roasted Vegetables
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Ingredients: shallot, ginger root, carrot, parsley, vegetable broth, peanut, bulgur, lemon, white wine, paprika, soy yogurt, quince, cinnamon, sugar, garlic
Tofu Dumplings with Stir-fried Vegetables
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Ingredients: shallot, ginger root, carrot, parsley, vegetable broth, bread crumbs, soy sauce, pastry flour, lemon, sesame oil, kohlrabi, egg, curry, tofu, garlic, scallion, sunflower oil, cayenne
Chicken and Vegetable Stir-Fry with Crispy Noodles
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Ingredients: shallot, ginger root, carrot, parsley, vegetable broth, chicken breast, heavy cream, soy sauce, bean sprouts, zucchini, sesame oil, vegetable oil, canned baby corn, cornstarch, leek, bell pepper, garlic, rice noodles, cayenne
Perch on Carrot Salad with Yogurt-Dill Dressing
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Ingredients: shallot, ginger root, carrot, parsley, vegetable broth, perch, pistachio, heavy cream, yogurt, butter, lemon, dill, orange, vanilla, olive oil, clove, cinnamon, cornstarch, confectioners’ sugar, star anise, green cardamom, garlic, chili flake