parsley, carrot, smoked paprika, lemon & coriander recipes
8 recipes
Page 1
Lentil Soup with Kale
leitesculinaria.com
Ingredients: lemon, coriander, carrot, smoked paprika, parsley, sour cream, butter, celery, shallot, kale, extra virgin olive oil, thyme, vegetable broth, green lentils, sherry vinegar
Easy Lentil Soup
hellolittlehome.com
Ingredients: lemon, coriander, carrot, smoked paprika, parsley, cumin, celery, extra virgin olive oil, bay leaf, lentils, spinach, onion, canned tomato, garlic, vegetable broth, chili flake
Chicken with Saffron and Dukkah
joyofkosher.com
Ingredients: lemon, coriander, carrot, smoked paprika, parsley, chicken breast, pistachio, cumin, peppercorn, white wine, green olives, bay leaf, olive oil, tomato paste, fennel seed, saffron, onion, garlic
Roasted Carrot and Tahini Soup with Pomegranate and Pistachios
closetcooking.com
Ingredients: lemon, coriander, carrot, smoked paprika, parsley, pistachio, greek yogurt, cumin, maple syrup, tahini, vegetable oil, cilantro, onion, turmeric, garlic, vegetable broth, chili flake, pomegranate
White Bean and Chorizo Stew
oprah.com
Ingredients: lemon, coriander, carrot, smoked paprika, parsley, chicken stock, chorizo, cumin, white wine, bay leaf, white beans, tomato paste, tomato, oregano, saffron, thyme, onion, garlic, sherry vinegar
Falafel Salad Bowls
cleaneatingmag.com
Ingredients: lemon, coriander, carrot, smoked paprika, parsley, greek yogurt, spelt, cumin, shallot, hot sauce, romaine, cucumber, red wine vinegar, dijon mustard, egg, olive oil, radish, chickpea, garlic, cayenne
Red Wine-Braised Beef
myrecipes.com
Ingredients: lemon, coriander, carrot, smoked paprika, parsley, chicken stock, canned anchovy, beef short ribs, celery, peppercorn, brown sugar, red wine vinegar, red wine, olive oil, tomato paste, oregano, mustard seed, thyme, agave nectar, onion, garlic, chili flake
Orlando Bloom's lamb shank tagine
jamieoliver.com
Ingredients: lemon, coriander, carrot, smoked paprika, parsley, chicken stock, lamb shank, couscous, yogurt, cumin, red onion, preserved lemon, orange, harissa, fennel, extra virgin olive oil, ginger powder, fresh mint, bay leaf, quince, olive oil, cinnamon, tomato, saffron, black olives, green cardamom, chile pepper, turmeric, garlic, cayenne