parsley, carrot, thyme, brandy & demi-glace recipes

1 recipes

Page 1

Red Wine-Braised Brisket Roulade

foodnetwork.com

Ingredients: demi-glace, brandy, carrot, parsley, thyme, brisket, flour, butter, shallot, extra virgin olive oil, red wine, bay leaf, juniper berry, tomato paste, parsnip, pearl onion, garlic