parsley, carrot, thyme, brandy, lamb stock, beef broth, vegetable broth, leek & lentils recipes
6 recipes
Page 1
Vegan Lentil Soup
healthyfitnessmeals.com
Ingredients: carrot, parsley, leek, lentils, thyme, vegetable broth, lemon, kale, bay leaf, olive oil, garlic
Lentil Stew with Sausage
eatsmarter.com
Ingredients: carrot, parsley, leek, lentils, thyme, vegetable broth, sausage, celeriac, cornstarch, vinegar, onion, potato, sugar
Lentil soup
goodfood.com.au
Ingredients: carrot, parsley, leek, lentils, thyme, vegetable broth, parmesan, celery, olive oil, tomato paste, garam masala, onion, canned tomato, garlic
Vegan Lentil Shepherd's Pie
delishknowledge.com
Ingredients: carrot, parsley, leek, lentils, thyme, vegetable broth, celery, vegan butter, rosemary, soy milk, bay leaf, peas, olive oil, tomato paste, potato, garlic
Herbed Sweet Potato Vegetarian Shepherd’s-Pie
frontiercoop.com
Ingredients: carrot, parsley, leek, lentils, thyme, vegetable broth, heavy cream, milk, butter, celery, red wine, bay leaf, olive oil, button mushroom, tomato paste, cornstarch, fennel seed, sweet potato, garlic
Lentils with Goat Cheese and Rosemary Bruschetta
eatsmarter.com
Ingredients: carrot, parsley, leek, lentils, thyme, vegetable broth, baguette, goat cheese, lemon, balsamic vinegar, brown sugar, ginger root, red wine vinegar, rosemary, red wine, vegetable oil, bay leaf, celeriac, tomato paste, onion, potato, garlic, cayenne