parsley, carrot, thyme, brandy, lamb stock, canned tomato, olive oil, chicken broth & bay leaf recipes
5 recipes
Page 1
Roast Shoulder of Lamb with Tomatoes and Garlic
yummly.co.uk
Ingredients: lamb stock, parsley, olive oil, thyme, lamb shoulder, shallot, rosemary, sage, tomato, garlic
Lamb Stew
eatsmarter.com
Ingredients: lamb stock, parsley, olive oil, thyme, canned tomato, leg of lamb, white wine, paprika, zucchini, green olives, fennel, bell pepper, onion, potato, garlic
Lamb Shanks with Chanterelle Sauce
eatsmarter.com
Ingredients: lamb stock, carrot, bay leaf, parsley, olive oil, thyme, lamb shank, walnut oil, celery, shallot, rosemary, red wine, tomato paste, leek, onion, garlic, wild mushroom
Lamb Stew with Spring Vegetables
greatchefs.com
Ingredients: lamb stock, carrot, bay leaf, parsley, olive oil, thyme, lamb shank, butter, celery, white wine, peas, button mushroom, tomato paste, tomato, green beans, onion, turnip, potato, pearl onion, garlic
Herb Roasted Leg of Lamb with Oranges and Rosemary Potatoes
eatsmarter.com
Ingredients: lamb stock, carrot, bay leaf, parsley, olive oil, thyme, leg of lamb, bread, butter, currant jelly, celery, shallot, orange, rosemary, red wine, vegetable oil, juniper berry, egg, tomato paste, onion, potato, mustard